Here’s What’s in Season In October

 
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This post was originally published on 10/1/19 and updated on 10/1/20

It’s officially fall ya’ll! From changing leaves to all things pumpkin, fall is my favorite time of year. October blesses us with a ton of seasonal goodness!

 
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The temperature has dropped so I’m in the mood for pumpkin spice on everything nice. Here’s a quick and easy, 4 ingredient recipe you can make with stuff you already have in your pantry. Sprinkle it on your oatmeal, add it to your coffee grounds or your favorite plant based coffee creamer!

 
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A few other recipes focused on October’s bountiful produce.

 
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Bangin’ Vegan Collard Greens

Veggie Marinara Pasta

Lentil Spinach Soup

Mexican Stuffed Peppers

Slow Cooker Three Bean Chili

Roasted Sweet Potato and Kale Salad

Ann Arbor Apple Nachos

CZB Tacos

So many things to love about fall!

Miss Marlowe and I have recently recently done a few of our favorite fall things – the apple orchard and the pumpkin patch!

 
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What are some of your favorite fall foods and activities?

Whitney Miner

Certified Holistic Nutritionist, Certified Yoga Instructor and vegan committed to helping the community achieve optimal wellness through food, fitness and faith.

https://eatplantsandprosper.com
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September Seasonal Produce and Recipes